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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 7, Issue:9, September, 2018

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
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Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(9): 837-842
DOI: https://doi.org/10.20546/ijcmas.2018.709.100


Evaluation of Cucumber (Cucumis sativus L.) Genotypes under Hill Zone of Karnataka
Anusha Bhagwat*, V. Srinivasa, Sharavati Bhammanakati and A.S. Shubha
Department of Vegetable Science, College of Horticulture, Mudigere-577132, India University of Agricultural and Horticultural Sciences, Shivamogga, Karnataka, India
*Corresponding author
Abstract:

A field investigation was carried out with thirty genotypes of cucumber to evaluate the performance of the genotypes for growth and yield characters under hill zone of Karnataka. The genotype Sirsi Local-2 exhibited superiority for vine length, number of primary branches per plant, days to first harvest of the fruit, per cent marketable fruits per vine and chlorophyll content. Minimum number of node to appear first female flower, highest number of fruits per vine (13.90) and maximum yield per vine were found in the cultivar Poinsette. Fruit yield per hectare was highest in Banglore Local followed by Poinsette and Sirsi Local- 2. Lowest was seen in Pondecherry-1.The best genotypes identified in present investigation based on mean performance were Banglore Local, Poinsette and Sirsi Local -2. These genotypes can be utilized further for crop improvement programme in cucumber. Variations among different genotypes of cucumber may be attributed to inherent genetic makeup of the genotype and influence of environmental conditions.


Keywords: Cucumber, Genotype, Growth, Flowering, Yield, Performance

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How to cite this article:

Anusha Bhagwat, V. Srinivasa, Sharavati Bhammanakati and Shubha, A.S. 2018. Evaluation of Cucumber (Cucumis sativus L.) Genotypes under Hill Zone of Karnataka.Int.J.Curr.Microbiol.App.Sci. 7(9): 837-842. doi: https://doi.org/10.20546/ijcmas.2018.709.100
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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