National Academy of Agricultural Sciences (NAAS)
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PRINT ISSN : 2319-7692
Online ISSN : 2319-7706 Issues : 12 per year Publisher : Excellent Publishers Email : editorijcmas@gmail.com / submit@ijcmas.com Editor-in-chief: Dr.M.Prakash Index Copernicus ICV 2018: 95.39 NAAS RATING 2020: 5.38 |
The present study was conducted by KVK, Jagatsinghpur during 2016-17 in the rabi seasons with sixty numbers frontline demonstrations across in two clusters of Bagoi village in kujanga block of district Jagatsinghpur. The results of demonstrations showed that farmers could increase the Green gram productivity by adopting improved variety and improved production technology. From the front line demonstrations, it was observed that the improved Green gram variety IPM-02-14recorded the higher yield (748kg/ha) compared to the farmers' practices variety (553 kg/ha). The increase in the demonstration yield over farmer’s practices was 35 %. Technology gap and the technology index values were 352 kg/ha and 32%, respectively. The increment in yield of green gram crop under front line demonstrations was due to spreading of improved and latest technology viz. YVM resistance variety Hence, the existing local variety (Jhain mung) can be replaced by HYV, IPM 02-14 since it fits to the existing farming situation for higher productivity and income.
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