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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here
ICV 2022: 95.28
Index Copernicus ICI Journals Master List 2022 - IJCMAS--ICV 2022: 95.28
For more details click here
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Original Research Articles                      Volume : 6, Issue:10, October, 2017
PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
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Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
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Int.J.Curr.Microbiol.App.Sci.2017.6(10): 1028-1035
DOI: https://doi.org/10.20546/ijcmas.2017.610.124


Effect of Boron and Sulphur Application on Postharvest Quality after Storage and Reconditioning of Potato (Solanum tuberosum L.)
Mohammad Ali Muthanna*, Anil K. Singh, Rajaneesh Singh and Anupam Tiwari
Department of Horticulture, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi- 221 005 (U.P.), India
*Corresponding author
Abstract:

Present study was carried out at Horticulture Research Farm and Postharvest Laboratory of Department of Horticulture, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi, India. Potato crop was grown 2 years i.e. 2015-16 and 2016-17 in the field. Experiment consisted of control, recommended dose of fertilizer (RDF:150,80,120 kg/ha), RDF + 1 kg B, RDF + 2 kg B, RDF + 3 kg B, RDF + 30 kg S, RDF + 40 kg S, RDF + 1 kg B + 30 kg S, RFD + 2 kg B + 30 kg S, RDF + 3 kg B + 30 kg S, RDF + 1 kg B + 40 kg S, RDF + 2 kg B + 40 kg S, RDF + 3 kg B + 40 kg S treatments in a Randomized Block Design and replicated thrice. Significant effect of application of boron and sulphur during growing of crop was observed after storage and reconditioning of potato. The treatment RDF + 2 kg B + 40 kg S showed maximum starch content, specific gravity and total soluble solids after storage and reconditioning. This treatment also exhibited maximum dry matter content after storage and minimum number of sprouted tubers after reconditioning which was significant with application of RDF + 3 kg B + 30 kg S.


Keywords: Potato, Boron, Sulphur, Postharvest, Storage, Reconditioning.

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How to cite this article:

Mohammad Ali Muthanna, Anil K. Singh, Rajaneesh Singh and Anupam Tiwari. 2017. Effect of Boron and Sulphur Application on Postharvest Quality after Storage and Reconditioning of Potato (Solanum tuberosum L.).Int.J.Curr.Microbiol.App.Sci. 6(10): 1028-1035. doi: https://doi.org/10.20546/ijcmas.2017.610.124
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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