International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 10, Issue:1, January, 2021

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : /
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2021.10(1): 1540-1547

Effect of IBA Concentrations and Length of Hardwood Cuttings on Rooting Performance of Pomegranate (Punica granatum L.) cv. Bedana
Salam Dayaprakash Singh1*, R. K. Dilip Singh1,Basu Langpoklakpam2 and Ranjan Hijam3
1Department of Horticulture, 2Krishi Vigyan Kendra, South Garo Hills, 3Department of Agronomy, College of Agriculture, Iroishemba,  Central Agricultural University, Imphal, Manipur, India
*Corresponding author

An experiment was conducted to study the effect of IBA concentrations and length of hardwood cuttings on rooting performance of pomegranate. The present study was carried out at the Horticulture Research Farm, Andro, Central Agricultural University, Imphal, Manipur during the month of July to November, 2018. The experiment was laid out in factorial randomized block design (FRBD) with two factors viz., IBA concentrations (1000 ppm, 2000 ppm, 3000 ppm & 4000 ppm) and length of hardwood cuttings (15 cm, 20 cm and 25 cm) with three replications. The results of the investigation indicated that I3L3 (IBA 3000 ppm with 25 cm cutting length) proved to be the best treatment in terms of number of root per rooted cutting (25.57), root fresh weight (1.24 g), root dry weight (0.79 g) and rooting percentage (79.15 %). However, the maximum length of roots (24.53 cm) was recorded best under I3L1 (3000 ppm with 15 cm cutting length).

Keywords: Pomegranate Punica granatum, Hardwood Cuttings

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How to cite this article:

Salam Dayaprakash Singh, R. K. Dilip Singh, Basu Langpoklakpam and Ranjan Hijam. 2021. Effect of IBA Concentrations and Length of Hardwood Cuttings on Rooting Performance of Pomegranate (Punica granatum L.) cv. Bedana.Int.J.Curr.Microbiol.App.Sci. 10(1): 1540-1547. doi:
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