"/> , Rajesh Kumar, R. K. Solanki, Chaman Jadon and PradeepKumar" /> Chickpea (<em>Cicer</em> <em>arietinum</em> L.) Scenario in India and South Eastern Rajasthan: A Review
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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here
ICV 2022: 95.28
Index Copernicus ICI Journals Master List 2022 - IJCMAS--ICV 2022: 95.28
For more details click here
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Original Research Articles                      Volume : 10, Issue:1, January, 2021
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Int.J.Curr.Microbiol.App.Sci.2021.10(1): 1057-1067
DOI: https://doi.org/10.20546/ijcmas.2021.1001.128


Chickpea (Cicer arietinum L.) Scenario in India and South Eastern Rajasthan: A Review
Preeti Verma1, Rajesh Kumar1, R. K. Solanki2, Chaman Jadon1 and PradeepKumar1*
1AgricultureUniversity, Kota, India
2Central Arid Zone Research Institute, Jodhpur, India
*Corresponding author
Abstract:

Chickpea is the one of the major pulse crop worldwide with multifarious role in human health and nutrition, improving soil health and fertility, crop rotation and agricultural sustainability. The demand of pulses in general and chickpea in particular is increasing with the increasing population. This paper aims to discuss the present scenario of chickpea cultivation in India and South Eastern Rajasthan to emphasize the integrated approach for raising production and productivity of chickpea in the country.


Keywords: Chickpea, Pulses, Production, Yield

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How to cite this article:

Preeti Verma, Rajesh Kumar, R. K. Solanki, Chaman Jadon and Pradeep Kumar. 2021. Chickpea (Cicer arietinum L.) Scenario in India and South Eastern Rajasthan: A Review.Int.J.Curr.Microbiol.App.Sci. 10(1): 1057-1067. doi: https://doi.org/10.20546/ijcmas.2021.1001.128
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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