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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 10, Issue:1, January, 2021

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2021.10(1): 965-974
DOI: https://doi.org/10.20546/ijcmas.2021.1001.117


Effect of IBA (Indole-3-butyric acid) concentration on Success, Survival and Mortality of Pomegranate (Punica garanatum L.) Cutting
Basir Ahmad Ahmadi*, G. M. Waghmare and A. M. Bhosale
Department of Horticulture, VNMKV, parbhani, India
*Corresponding author
Abstract:

The experiment” was carried out during the year 2017-18 at Department of Horticulture, Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani on pomegranate (Punica granatum L.) cv. Bhagwa”.  The cuttings were taken from hardwood cuttings arising on trees of pomegranate cv. Bhagwa during the month of July. Experiment was laid out in Factorial Randomized Block Designed (FRBD) with 18 treatments and 3 factors which are replicated trice and no. of cuttings per treatment are 40.  Result revealed that, pomegranate cuttings of 1.5 cm diameter and 20 cm length when treated with IBA 3000 ppm concentration solution for 15- 20 second gives significantly highest success percentage of pomegranate cuttings (70.12 %) was observed in treatment T1 i.e. (IBA 3000 ppm), highest survival percentage (68.59 %) was recorded in treatment T1 i.e. (IBA 3000 ppm) and lowest mortality percentage (31.40 %) of pomegranate cuttings was observed in treatment T1 i.e. (IBA 3000 ppm).


Keywords: Indole-3-butyric acid, Pomegranate, FRBD, Cuttings

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How to cite this article:

Basir Ahmad Ahmadi, G. M. Waghmare and Bhosale, A. M. 2021. Effect of IBA (Indole-3-butyric acid) concentration on Success, Survival and Mortality of Pomegranate (Punica garanatum L.) Cutting.Int.J.Curr.Microbiol.App.Sci. 10(1): 965-974. doi: https://doi.org/10.20546/ijcmas.2021.1001.117
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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