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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
Index Copernicus ICI Journals Master List 2019 - IJCMAS--ICV 2019: 96.39 For more details click here
National Academy of Agricultural Sciences (NAAS) : NAAS Score: *5.38 (2020) [Effective from January 1, 2020]For more details click here

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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here

ICV 2019: 96.39
Index Copernicus ICI Journals Master List 2019 - IJCMAS--ICV 2019: 96.39
For more details click here

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Original Research Articles

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2020.9(9): 3684-3693
DOI: https://doi.org/10.20546/ijcmas.2020.909.455


Efficacy Evaluation of Heat Ameliorating Activity and Immunomodulatory Properties of Ayucee® & AV/LAP/19 in Broilers
Vijay Kumar1*, Shivi, Miani2, Alex Boobalan3, Sudarshan4 and G. S. Naveen Kumar5
1Department of Veterinary Pharmacology and Toxicology, 4Department of Livestock Products Technology, Veterinary College, KVAFSU, Bidar (KS), India
2Ayurvet Limited, Village Katha, PO Baddi, Dist., Solan, Himachal Pradesh, India
3Department of Veterinary Pharmacology and Toxicology College of Veterinary Science, SVVU, Hyderabad, Andhra Pradesh, India
5Department of Animal Genetics Breeding & statistics, College of Veterinary Science, Hassan, Karnataka, India
*Corresponding author
Abstract:

This present study was conducted to evaluate the comparative effects of supplementation of ascorbic acid, Ayucee® and AV/LAP/19 in diet and water on the performance of heat- exposed broilers. One hundred and Twenty day-old unsexed broiler chicks of strain Vencobb were purchased from a local hatchery for this study and were randomly allotted into four treatment groups (T0, T1, T2 and T3) with each treatment having three replicates and each replicate having ten birds. T0 was control group with no treatment, T1 group was administered with Synthetic Vit. C (AA) 100g/ton of feed, T2 was given AyuceeR premix @100g/ton of feed whereas, T3 was administered with AV/LAP/19Starter:@1 ml/100 birds/day in water Grower: @ 2ml/100 birds/day in water Finisher: @ 3ml/100 birds/day in water. Performance parameters, Internal Organs Weight, Meat quality and carcass traits were studied. The present study on performance indicated lower body weights and poor feed efficiency in the heat stressed group as compared to the treatment groups (T2 followed by T3 and T1).The meat quality and carcass traits of the birds of T2, T3 and T1 are significantly different from the control (T0) group. Thus Ayucee is having heat ameliorating activity and immunomodulatory properties as compared to AV/LAP/19 and synthetic Vitamin C.


Keywords: Broilers, Heat stress, Ayucee, AV/LAP/19, vitamin C
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How to cite this article:

Vijay Kumar, M., Shivi, Miani, Alex Boobalan, S. Sudarshan and Naveen Kumar, G. S. 2020. Efficacy Evaluation of Heat Ameliorating Activity and Immunomodulatory Properties of Ayucee® & AV/LAP/19 in Broilers.Int.J.Curr.Microbiol.App.Sci. 9(9): 3684-3693. doi: https://doi.org/10.20546/ijcmas.2020.909.455