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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 9, Issue:8, August, 2020

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2020.9(8): 2485-2489
DOI: https://doi.org/10.20546/ijcmas.2020.908.283


Assessment of Genetic Variability, Character Association and Path Analysis in F2 Segregating Population for Quantitative Traits in Chickpea
V. L. Rathod*, V. N. Toprope and L. P. Godade
Department of Genetics and Plant Breeding, College of Agriculture, Latur-413 512 (M.S.), India
*Corresponding author
Abstract:

Fifteen F2 segregating populations were grown to assess genetic variability, character association and path analysis during rabi, 2018-19. The maximum genotypic coefficient of variation estimates were noticed for test weight, number of pod yield per plant, seed yield per plant and number of secondary branches per plant. Moderate to high heritability coupled with high genetic advance as per cent of mean has been noticed for test weight, days to maturity, number of pod per plant and seed yield per plant indicating to the preponderance of additive gene action these characters. Seed yield showed highly positive significant association with pod per plant and pods per plant and test weight also exerted highest positive direct effect on seed yield Thus the Information of the genetic variability, heritability genetic advance per cent mean correlation and path analysis of various characters provides a basis to the plant breeders to breed the chickpea genotypes possessing higher yield potential.


Keywords: Chickpea, Variability, Correlation and path analysis

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How to cite this article:

Rathod, V. L., V. N. Toprope and Godade, L. P. 2020. Assessment of Genetic Variability, Character Association and Path Analysis in F2 Segregating Population for Quantitative Traits in Chickpea.Int.J.Curr.Microbiol.App.Sci. 9(8): 2485-2489. doi: https://doi.org/10.20546/ijcmas.2020.908.283
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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