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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
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Original Research Articles                      Volume : 9, Issue:7, July, 2020

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2020.9(7): 2923-2930
DOI: https://doi.org/10.20546/ijcmas.2020.907.344


Graphic Models of Micelles of Solutions of Sodium Salts of Fatty Acids and Research of Changes occurring in them
S. S. Saidvaliev and K.Kh. Majidov*
Bukhara Engineering-Technological Institute, 15, K. Murtazaevstreet, Bukhara city, Uzbekistan
*Corresponding author
Abstract:

Available scientific propositions of properties of colloidal systems consisting of low-concentrated solutions of individual salts of sodium soaps have been studied in purpose to make graphical model of micelle of sodium soaps. The projection of micelle surface section into straight line is approximated. According to the established graphical model, anions are in dynamic equilibrium with the micelle of sodium soaps. It has been established that in micelles of sodium salts of fatty acids, the structuring of the system can occur in one of the possible directions of the formation of closed aggregates. Surrounding of lamellar micelles carried out in the direction of increasing linear dimensions, at which the length of micelle considerably exceeds its thickness.


Keywords: Fatty acids, Sodium soaps, Micelles, Graphical models, Structural elements, Diffusion layer, Formation conditions, Structure formation, Fluidity, Aggregate state, Thickness, Side sections, Linear dimensions

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How to cite this article:

Saidvaliev, S. S. and Majidov, K.Kh. 2020. Graphic Models of Micelles of Solutions of Sodium Salts of Fatty Acids and Research of Changes occurring in them.Int.J.Curr.Microbiol.App.Sci. 9(7): 2923-2930. doi: https://doi.org/10.20546/ijcmas.2020.907.344
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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