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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 9, Issue:7, July, 2020

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2020.9(7): 2840-2850
DOI: https://doi.org/10.20546/ijcmas.2020.907.336


Impact of Selected Socio-Economic Variables on the Adoption of the Organic cultivation in the State of Nagaland and Manipur
Th. Motilal Singh and Amod Sharma*
Department of Agricultural Economics, School of Agricultural Sciences and Rural Development, Nagaland University, Medziphema Campus, Nagaland – 797106, India
*Corresponding author
Abstract:

In India, agriculture is important occupation of which 52.00 per cent of the people depend for their livelihood. Although agriculture dominates the primary sector however it has not reached its potential level, since most of the farmers use traditional technology, slow adoption of modern and proven technologies which impaired productivity and results in lower standard living of the framers in the region. In flip side the intensification of agriculture in recent decades made the agricultural sector unsustainable due to overexploitation of groundwater and land degradation because of non-judicious of fertilizers. To meet the objectives of the proposed study, both primary as well as secondary have been collected. The primary data and other relevant information of the proposed study has been collected by adopting personal interview method from the selected farm households in the study area for agricultural year 2016 to 2018.


Keywords: Socio-economic, profile, Impact, Economic, Management

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How to cite this article:

Motilal Singh, Th. and Amod Sharma. 2020. Impact of Selected Socio-Economic Variables on the Adoption of the Organic cultivation in the State of Nagaland and Manipur.Int.J.Curr.Microbiol.App.Sci. 9(7): 2840-2850. doi: https://doi.org/10.20546/ijcmas.2020.907.336
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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