International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 9, Issue:3, March, 2020

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : /
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2020.9(3): 2788-2794

Growth and Yield Response of Mungbean as Influenced by Sulphur and Boron Application
Sri Laxmi1*, Ruby Patel2, Sonam Singh1, Babulal Choudhary1, Rajendra Gadhwal1, R. Meena2 and Y. V. Singh1
1Department of Soil Science & Agricultural Chemistry, Banaras Hindu University,
Varanasi-221005, India
2Department of Agricultural chemistry & Soil Science, Bidhan Chandra Krishi Viswavidyalaya Mohanpur, West Bengal, India
*Corresponding author

A pot experiment was conducted at Dept of soil Science and Agricultural Chemistry, Banaras Hindu University during the period from July 2017 to October 2017 to investigate the effect of sulphur (0,10, 20 and 30 kg ha-1) and three levels of boron (0,1 and 2 kg ha-1) on growth and yield of mungbean as test crop. The experiment was laid out in factorial CRD with 12 treatments having three replications The results indicated that the crop responded significantly to sulphur and boron in respect of growth and yield such as plant height, number of branches plant-1, pods plant-1, podlength, number of seeds pod-1, test weight, seed yield, straw yield. In the combination of sulphur and boron, all the parameters were significant by influence. Maximum seed yield was recorded in treatment combination of 30 kg S ha-1 and 2 kg B ha-1.

Keywords: Sulphur, boron, test crop

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How to cite this article:

Sri Laxmi, Ruby Patel, Sonam Singh, Babulal Choudhary, Rajendra Gadhwal, R. Meena and Singh. Y. V. 2020. Growth and Yield Response of Mungbean as Influenced by Sulphur and Boron Application.Int.J.Curr.Microbiol.App.Sci. 9(3): 2788-2794. doi:
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