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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 8, Issue:9, September, 2019

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2019.8(9): 1294-1301
DOI: https://doi.org/10.20546/ijcmas.2019.809.148


Effect of Integrated Nutrient Management in Red Cabbage Grown under Shade House Condition
Shruti Koppad1*, S. M. Mantur1, M. S. Biradar2 and Shripad Kulkarni2
Department of Horticulture, College of agriculture, Dharwad, University of agricultural sciences, Dharwad - 580 005, Karnataka, India
*Corresponding author
Abstract:

A field experiment was conducted during rabi, 2015-16 at Hi-Tech Horticulture Unit, University of Agricultural Sciences, Dharwad to investigate the “Studies on integrated nutrient management in red cabbage grown under shade house condition”. The treatments consists of three levels of recommended dose of fertilizer that is 100 % (100:150:125 kg NPK/ha) and 75 % (75:112:75 kg NPK/ha) and 50 % RDF (50:75:62.5 kg NPK/ha), three levels of recommended dose of nitrogen (100 %, 50 % and 50 % RDN) provided through FYM and vermicompost and bio-fertilizers (Azotobactor and PSB). Among the various treatments, treatment T11 receiving 75 per cent RDF + FYM and VC (1:1) equivalent to 25 per cent RDN registered better growth and yield parameters such as, maximum plant height (35.36 cm), number of leaves (21.10), plant spread (69.64 cm), stalk length (9.85 cm), diameter of head (13.76 cm) at harvest, minimum days taken for head initiation (35.92 days), average head weight (845 g) and head yield (37.18 t ha-1)


Keywords: Red cabbage, INM, Biofertlizer, Azotobacter, Phosphate solubilizing bacteria

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How to cite this article:

Shruti Koppad, S. M. Mantur, M. S. Biradar and Shripad Kulkarni 2019. Effect of Integrated Nutrient Management in Red Cabbage Grown under Shade House Condition.Int.J.Curr.Microbiol.App.Sci. 8(9): 1294-1301. doi: https://doi.org/10.20546/ijcmas.2019.809.148
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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