International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 8, Issue:6, June, 2019

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : /
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2019.8(6): 631-636

Review on Response of Rice to Nutrient Management Interventions
S. Kiran Kumar1*, Ch. Pulla Rao1, V.R.K. Murthy1, Y. Ashoka Rani2 and P.R.K. Prasad3
1Department of Agronomy, ANGRAU, Guntur, A.P., India
2Department of Crop Physiology, ANGRAU, Guntur, A.P., India
3Department of Soil Science and Agricultural Chemistry, ANGRAU, Guntur, A.P., India
*Corresponding author

Rice (Oryza sativa L.) is the most important cereal crop in the world and is the staple food of over half the world’s population. In intensive cropping systems, maintenance of soil fertility is the major criteria to sustain the crop yields for longer period of time. In these systems, they deplete substantial amount of nutrients from the soil throughout year. For maintaining fertility status of soil on a long run, we should dependent on the different nutrient sources rather than single source chemical fertilizers. Paddy respond well to the integration of different nutrient sources rather than single source. To achieve maximum yields without polluting the environment we should apply chemical fertilizers along with organic fertilizers.

Keywords: Rice, Nutrient Management interventions, Soil fertility, Chemical fertilizers

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How to cite this article:

Kiran Kumar, S., Ch. Pulla Rao, V.R.K. Murthy, Y. Ashoka Rani and Prasad, P.R.K. 2019. Review on Response of Rice to Nutrient Management Interventions.Int.J.Curr.Microbiol.App.Sci. 8(6): 631-636. doi:
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