International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 8, Issue:4, April, 2019

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : /
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2019.8(4): 2622-2623

Management of Blood in Milk Condition in Postpartum Dairy Cow
K. Saranya*
Valapady Milk Procurement Team, Salem and Namkkal District Cooperative Milk Producers Union Ltd, Salem-636115, TamilNadu, India
*Corresponding author

Farmers frequently approach practicing veterinarians for the treatment of cows or buffaloes producing milk which is reddish or pinkish due to the presence of blood in postpartum dairy cows. Farmers suffer from the economic loss because bloody milk is often rejected by the consumers. A HF cross bred cow calved 2 days back showed blood in milk. All the five cows treated successfully with progesterone (Hyprogen), Etamsylate and homeopathic medicine such as curry leaf and lemon extract.

Keywords: Blood in milk, Postpartum dairy cows, Homeopathy, Allopathy

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How to cite this article:

Saranya, K. 2019. Management of Blood in Milk condition in Postpartum Dairy Cow.Int.J.Curr.Microbiol.App.Sci. 8(4): 2622-2623. doi:
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.