'' '' '' '' '' Hydrogen Peroxide Mediates Suberization, Root Thickness and Stomatal Movement in Wheats
Follow
International Journal of Current Microbiology and Applied Sciences (IJCMAS)
Home Editorial Board Current Issue Special Issue Archives Indexing Submit Article
Instruction to Authors Manuscript Charges Copyright Form Model Manuscript Process Flow (Time Frame) FAQ
Reviewer Guidelines Selection of Reviewers
Editorial Review Policy Embargo Policy Ethical Expectations Consent For Identifying Information Informed Consent Manuscript Withdrawal Policy Peer Review Process Plagiarism Policy Ethical Violations Appeal Policy Against Editorial Decision Advertising Policies Authorship Policy
Access Policies Authorship Publication Policie Publication Ethics Complaints Policy Confidential Information Conflicts of Interest Policy Consent for Copyrighted Material Copyright Policy Corrections and Retractions Digital Preservation Policy Research On Human And Animal Studies
Publication Ethics Contact
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
Index Copernicus ICI Journals Master List 2019 - IJCMAS--ICV 2019: 96.39 For more details click here
National Academy of Agricultural Sciences (NAAS) : NAAS Score: *5.38 (2020) [Effective from January 1, 2020] For more details click here

Join as a Reviewer

Login as a Reviewer

Indexed in


National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here
ICV 2019: 96.39
Index Copernicus ICI Journals Master List 2019 - IJCMAS--ICV 2019: 96.39
For more details click here
Announcement

See Guidelines to Authors
Current Issues
Download Publication Certificate

Original Research Articles                      Volume : 8, Issue:4, April, 2019

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2019.8(4): 2448-2454
DOI: https://doi.org/10.20546/ijcmas.2019.804.285


Hydrogen Peroxide Mediates Suberization, Root Thickness and Stomatal Movement in Wheats
Santosh Kumari1* and Vipin Kumar Verma2
1Division of Plant physiology, Indian Agricultural Research Institute, Delhi, India
2Department of Pharmacology, All India Institute of Medical Sciences, New Delhi, India
*Corresponding author
Abstract:

Plants with dense suberized root hair and low suberization of cortical cells display lower stomatal density and open stomata which signify the higher demand of water absorption. Guaiacol peroxidase play remarkable role in suberin biosynthesis on epidermis, cortex accompanied with increased root diameter, and endodermis cell walls with hydrogen peroxide spray treatment under normal conditions for plant growth i.e. November. Hydrogen peroxide decreased the in-gel activity of the peroxidase in roots of both wheats. Stomatal opening and isoenzymes of catalase were decreased under salinity and hydrogen peroxide treatment under normal and January sown wheats.


Keywords: Anatomy, Root Morphology, stomatal movement, suberin, Peroxidase
Download this article as Download

How to cite this article:

Santosh Kumari and Vipin Kumar Verma. 2019. Hydrogen Peroxide Mediates Suberization, Root Thickness and Stomatal Movement in Wheats.Int.J.Curr.Microbiol.App.Sci. 8(4): 2448-2454. doi: https://doi.org/10.20546/ijcmas.2019.804.285
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.
Home | Terms of Use | Copyright Form 2012-2020 Copy rights reserved IJCMAS. Powered by ThinkNEXT Technologies