International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 7, Issue:10, October, 2018

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : /
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(10): 3471-3479

Economic Analysis of Fish Drying in Junput Khuti of West Bengal
Soumyadip Purkait1, Somen Sahu1*, Bostanul Arefin1, Subir Kumar Pradhan1,Anisha Sharma1, Satyanarayan Boda1, Sutanu Karmakar2 and Saymantaka Sahu3
1Department of Fishery Economics & Statistics, Faculty of Fishery Sciences, West Bengal University of Animal and Fishery Sciences, Kolkata-700094, India
2Aquatic Environment & Health Management Division, ICAR-Central Institute of Fisheries Education, Mumbai-400061, India
3Departmentof Zoology, City College, University of Calcutta, Kolkata- 700009, India
*Corresponding author

For a social and economic standpoint fish drying will remain an important part of the rural economy. The present investigation was conducted to find out the economics of Junput khuti in coastal belt of West Bengal. The survey was done from September 2017 to April 2018. The study area was purposively selected and the total economics involved in this system was analyzed. Survey question schedule was made for the collection of data. Several species of coastal and marine fish like Harpodon nehereus, Trichiurus savala, Prawns and crabs, Sardinella longiceps, Chirocentrus dorab, Polynemus indicus, Rastraliger kanagurta, Pama pama, Leognathus sp., Setipina phasa, Arius sp, Escualosa thoracata and Polynemus paradiseus etc were commonly used for drying. Different types of businessmen are involved in the trading system like fish processor, Beparis, Aratdars, Wholesalers, Retailers and exporters etc. The price of dried marine fish varies with the size, seasonal availability and quality of the fish species. The study revealed that the dry fish industry can made it a major contributor in earning foreign exchange and at the same time play a crucial role to the employment generation and socio-economic upliftment of a major portion of coastal rural fisher folk.

Keywords: Dry fish, Economicst and point, Sustainable development

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How to cite this article:

Soumyadip Purkait, Somen Sahu, Bostanul Arefin, Subir Kumar Pradhan, Anisha Sharma, Satyanarayan Boda, Sutanu Karmakar and Saymantaka Sahu. 2018. Economic Analysis of Fish Drying in Junput Khuti of West Bengal.Int.J.Curr.Microbiol.App.Sci. 7(10): 3471-3479. doi:
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