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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here
ICV 2022: 95.28
Index Copernicus ICI Journals Master List 2022 - IJCMAS--ICV 2022: 95.28
For more details click here
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Original Research Articles                      Volume : 7, Issue:9, September, 2018
PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
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Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38
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Int.J.Curr.Microbiol.App.Sci.2018.7(9): 2917-2920
DOI: https://doi.org/10.20546/ijcmas.2018.709.362


Performance of Groundnut (Arachis hypogaea L.) Based Millets Intercropping System in Central Dry Zone of Karnataka
K.V. Shwethanjali1, A.H. Kumar Naik2*, T. Basavaraj Naik3 and M. Dinesh Kumar3
1Department of Agronomy, College of Agriculture, Shivamogga, Karnataka, India
2All India Coordinated Research Project on Groundnut, Hiriyur, Karnataka, India
3University of Agricultural and Horticultural Sciences, Shivamogga, Karnataka, India
*Corresponding author
Abstract:

A field experiment was conducted during Kharif 2017 at Zonal Agricultural and Horticultural Research Station, Babbur farm, Hiriyur. Pure crop of groundnut is tested against intercropping of finger millet, little millet and foxtail millet at 5:2 and 6:1 row proportions. Intercropping of groundnut (G-2-52) + foxtail millet (HMT100-1) with 6:1 row proportion showed significantly higher groundnut pod yield (1,744 kg ha-1) and groundnut equivalent yield (1,876 kg ha-1). On the other hand groundnut + foxtail millet with 5:2 row proportion recorded significantly higher land equivalent ratio(1.16) and the highest mean of monetary advantage index (10,536 Rs. ha-1).


Keywords: Groundnut, Millets, Equivalent yield, Land equivalent ratio

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How to cite this article:

Shwethanjali, K.V., A.H. Kumar Naik, T. Basavaraj Naik and Dinesh Kumar, M. 2018. Performance of Groundnut (Arachis hypogaea L.) Based Millets Intercropping System in Central Dry Zone of Karnataka.Int.J.Curr.Microbiol.App.Sci. 7(9): 2917-2920. doi: https://doi.org/10.20546/ijcmas.2018.709.362
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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