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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 7, Issue:8, August, 2018

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(8): 4645-4650
DOI: https://doi.org/10.20546/ijcmas.2018.708.490


Screening of Genotypes on Basis of Chlorophyll Content, Nitrate Reductase Activity and Kernel Yield in Groundnut (Arachis hypogaea L.)
Mohammed Anwar Ali1*, Anjan Kumar Pal2, Apurba Pal2, Ananya Baidya2 and Sunil Kumar Gunri3
1Department of Crop Physiology, Acharya N.G. Ranga Agricultural University, Agricultural College Bapatla, Andhra Pradesh – 522101, India
2Department of Plant Physiology
3Department of Agronomy, F/Ag, Bidhan Chandra Krishi Viswavidyalaya, Nadia, West Bengal – 741252, India
*Corresponding author
Abstract:

Nineteen groundnut genotypes were screened for physiological characters, chlorophyll content and nitrate reductase activity at 30 DAS (pre-anthesis) and 60 DAS (post-anthesis) along with kernel yield during the Pre-summer. Leaf chlorophyll content and nitrate reductase activity plays a considerable role in plant metabolism. Nitrate reductase is one of the most important enzymes in the assimilation of exogenous nitrate, the predominant form of nitrogen available to green plants growing in soil, helps in maintaining the plant photosynthetic machinery, which in turn results in accumulation of metabolites for storage i.e., kernel yield. High significant differences were observed in genotypes for chlorophyll content and nitrate reductase activity in relation to kernel yield.


Keywords: Groundnut, Chlorophyll content, Nitrate reductase activity and Kernel yield

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How to cite this article:

Mohammed Anwar Ali, Anjan Kumar Pal, Apurba Pal, Ananya Baidya and Sunil Kumar Gunri. 2018. Screening of Genotypes on Basis of Chlorophyll Content, Nitrate Reductase Activity and Kernel Yield in Groundnut (Arachis hypogaea L.).Int.J.Curr.Microbiol.App.Sci. 7(8): 4645-4650. doi: https://doi.org/10.20546/ijcmas.2018.708.490
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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