Follow
International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
Index Copernicus ICI Journals Master List 2022 - IJCMAS--ICV 2022: 95.28 For more details click here
National Academy of Agricultural Sciences (NAAS) : NAAS Score: *5.38 (2020) [Effective from January 1, 2020] For more details click here

Login as a Reviewer


See Guidelines to Authors
Current Issues
Download Publication Certificate

Original Research Articles                      Volume : 7, Issue:6, June, 2018

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(6): 2213-2219
DOI: https://doi.org/10.20546/ijcmas.2018.706.262


Effect of Plant Growth Promoting Bacteria from Crop Field on Growth Performance of Tomato
Diptirani Nanda*
Department of Botany, Rajsunakhala College, Rajsunakhala, Nayagarh, Odisha, India
*Corresponding author
Abstract:

Plant growth promoting rhizobacteria (PGPR) have gained worldwide importance and have been identified in influencing the growth and yield of many plants. On account of that, an attempt was made in the present investigation to study plant growth promoting activities of bacteria isolated from rhizospheric region of different crop fields from khorda district, Odisha, India. A total of nine bacteria was isolated and they were further characterized for their different plant growth promoting activities like production of Indole acetic acid (IAA), HCN, Siderophore & Phosphate solubilization. It was observed that all the bacterial isolates were positive for ammonia production but negative for HCN production. Bacterial isolates were again tried with tomato to study the growth performance. Among all the isolates DRN-3 and DRN-9 significantly increase the root length, shoot length and biomass of the plant in respect to control which was also statistically significant.


Keywords: Plant Growth, Promoting Bacteria, Crop Field, Tomato

Download this article as Download

How to cite this article:

Diptirani Nanda. 2018. Effect of Plant Growth Promoting Bacteria from Crop Field on Growth Performance of Tomato.Int.J.Curr.Microbiol.App.Sci. 7(6): 2213-2219. doi: https://doi.org/10.20546/ijcmas.2018.706.262
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

Citations