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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 7, Issue:6, June, 2018

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(6): 1014-1019
DOI: https://doi.org/10.20546/ijcmas.2018.706.119


Cultural and Morphological Variability among the Isolates of Sclerotium rolfsii Sacc. Causing Wilt Complex Disease of Betelvine (Piper betle L.)
A.R. Divya Bharathi and V.I. Benagi
Department of Plant Pathology, College of Agriculture, University of Agricultural Sciences, Dharwad - 580005, Karnataka, India
*Corresponding author
Abstract:

Wilt complex is one of the important diseases of betelvine causing severe losses in betel leaf production. In the present study Cultural characters of Sclerotium rolfsii was studied on six different solid media. Among the solid media tested, maximum radial growth was observed on potato dextrose agar and oat meal agar. Ten isolates of S. rolfsii collected from different locations of northern Karnataka were studied on potato dextrose agar for their cultural and morphological variability. Colony diameter ranged from 75.33 to 90.00 mm. Colony colour varied from buff white to pure white, with smooth to coarse texture and regular to irregular margin. Production of sclerotial bodies started from 4th day. Sclerotial bodies are ellipsoidal to spherical in shape with light brown to dark brown colour.


Keywords: Betalvine, Wilt complex, Sclerotium rolfsii, isolates, Cultural variability, Morphological variability

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How to cite this article:

Divya Bharathi, A.R. and Benagi, V.I. 2018. Cultural and Morphological Variability among the Isolates of Sclerotium rolfsii Sacc. Causing Wilt Complex Disease of Betelvine (Piper betle L.)Int.J.Curr.Microbiol.App.Sci. 7(6): 1014-1019. doi: https://doi.org/10.20546/ijcmas.2018.706.119
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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