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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 7, Issue:5, May, 2018

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(5): 1939-1944
DOI: https://doi.org/10.20546/ijcmas.2018.705.227


Growth Rate of Wheat Crop in Varanasi division of Eastern Uttar Pradesh, India
Piyush Kumar Singh1*, Neeraj Singh1, Sunil Kumar1 and V.D. Chaturvedi2
1Department of Agricultural Statistics, College of Agriculture, Narendra Dev University of Agriculture and Technology, Kumarganj – Faizabad (UP), 224-229, India
2Department of Genetics and Plant Breeding, College of Agriculture, Narendra Dev University of Agriculture and Technology, Kumarganj – Faizabad (UP), 224-229, India
*Corresponding author
Abstract:

Wheat (Triticum aestivum L.) is most important staple crop of the world and is major constituents of Indian agriculture and nutritional security due to their high yield, economic viability, ability to generate on-farm and off-farm employment. The paper analyzes the growth in terms of area, production and productivity of wheat in Varanasi Division of Eastern Uttar Pradesh. The growth was examined by Linear Growth Rate (LGR) and Compound Annual Growth rate (CAGR) for period 2000-01 to 2014-15.


Keywords: Wheat, Growth, Trend, Tabular analysis, Linear Growth Rate (LGR), Compound Growth Rate (CGR)

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How to cite this article:

Piyush Kumar Singh, Neeraj Singh, Sunil Kumar and Chaturvedi, V.D. 2018. Growth Rate of Wheat Crop in Varanasi division of Eastern Uttar Pradesh, India.Int.J.Curr.Microbiol.App.Sci. 7(5): 1939-1944. doi: https://doi.org/10.20546/ijcmas.2018.705.227
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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