'' '' '' Adoption of Health and Nutritional Practices by Farm Women
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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here
ICV 2019: 96.39
Index Copernicus ICI Journals Master List 2019 - IJCMAS--ICV 2019: 96.39
For more details click here
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Original Research Articles                      Volume : 7, Issue:1, January, 2018

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(1): 1816-1820
DOI: https://doi.org/10.20546/ijcmas.2018.701.220


Adoption of Health and Nutritional Practices by Farm Women
S.P. Dhoke1, Y.B. Shambharkar2, V.G. Dhulgand1* and R.G. Nair1
1Department of Extension Education College of Agriculture, Parbhani, Maharashtra, India
2Department of Extension Education College of Agriculture, Akola, Maharashtra, India
*Corresponding author
Abstract:

This study was purposively conducted in Achalpur taluka of Amravati district for the Knowledge and Adoption of Health and Nutritional Practices by Farm Women. 150 farm women were selected from 10 selected villages by using random sampling method. The findings of this study can be concluded that maximum number of the respondents were adopted the health and nutritional practices at medium extent.


Keywords: Adoption, Health and nutritional practices, Farm women
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How to cite this article:

Dhoke, S.P., Y.B. Shambharkar, V.G. Dhulgand and Nair, R.G. 2018. Adoption of Health and Nutritional Practices by Farm Women.Int.J.Curr.Microbiol.App.Sci. 7(1): 1816-1820. doi: https://doi.org/10.20546/ijcmas.2018.701.220
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.
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