![]() |
PRINT ISSN : 2319-7692
Online ISSN : 2319-7706 Issues : 12 per year Publisher : Excellent Publishers Email : editorijcmas@gmail.com / submit@ijcmas.com Editor-in-chief: Dr.M.Prakash Index Copernicus ICV 2018: 95.39 NAAS RATING 2020: 5.38 |
The objective of this review paper for studying the impact of boron nutrition in various fruit crops regarding growth, yield, quality, storage life of fruit, role, deficiency, toxicity and nutritional requirements of fruit plants. Growers may estimate fruit plants nutritional needs through leaf and soil analysis plant growth and cropping of past experience. Since fruit plants are a perennial crop, leaf or foliar analysis is the most accurate way to determine nutritional status of an orchard. Factors such as rootstock, crop load, soil type, and weather conditions. Boron is an essential micronutrient element required for growth and development of plants. This group, once hardly considered at all in plant nutrition practices, is now receiving major attention from soil scientists and plant physiologists. Plant needs for boron can be applied as Granubor/borax pre-plant to the soil or as Solubor or foliar sprays during the growing season.
![]() |
![]() |
![]() |
![]() |
![]() |