Follow
International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
Index Copernicus ICI Journals Master List 2022 - IJCMAS--ICV 2022: 95.28 For more details click here
National Academy of Agricultural Sciences (NAAS) : NAAS Score: *5.38 (2020) [Effective from January 1, 2020] For more details click here

Login as a Reviewer


See Guidelines to Authors
Current Issues
Download Publication Certificate

Original Research Articles                      Volume : 6, Issue:8, August, 2017

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2017.6(8): 2252-2266
DOI: https://doi.org/10.20546/ijcmas.2017.608.265


Quantification of Microbiological and Physico-Chemical Variables during the Purification of the Wastewater from the Yaounde Slaughterhouse and the Receiving River System
Zanga Adalbert Donatien, Ajeagah Gideon Aghaindum* and Ngassam Pierre
Laboratory of Hydrobiology and Environment, University of Yaounde 1, Cameroon
*Corresponding author
Abstract:

A study was carried out from December 2016 to February 2017 with the aim of   evaluating the effects of some coagulants (Aluminium sulphate, Moringa, Starch) on the effluent discharge of the Etoudi slaughterhouse and the Ako’o River which receives these waste products. Monthly water samples surveys were carried out on these two zones and physico-chemical analysis were done following the recommendations of Rodier and his collaborators. The effluents of this major slaughterhouse in the city of Yaounde are highly charged with diverse polluting substances and bacteria. The effects of aluminium sulphate, Moringa, Aluminium sulphate mixed with starch and Moringa mixed with starch were tested on these samples. Microbiological analyses on the other hand were carried out following the spread on the surface of a petri dish containing the culture medium of the water samples after successive dilution. On the bacteriological plan, the reduction rate offaecal coliform, total coliform and Escherichia coli were greater than 95% for the different bio-engineering techniques employed. As for the physico-chemical parameters, the rates of maximum reduction at 70%, 68% and 56% were obtained for the colour, turbidity and suspended particles respectively. Treatments realised with the addition of starch represented a higher efficiency as compared to that realised with sulphate and Moringa only.


Keywords: Slaughter house, Ako’o water body, Test, Bacteria, Sulphate,Moringa, Starch.

Download this article as Download

How to cite this article:

Zanga Adalbert Donatien, Ajeagah Gideon Aghaindum and Ngassam Pierre. 2017. Quantification of Microbiological and Physico-Chemical Variables during the Purification of the Wastewater from the Yaounde Slaughterhouse and the Receiving River System.Int.J.Curr.Microbiol.App.Sci. 6(8): 2252-2266. doi: https://doi.org/10.20546/ijcmas.2017.608.265
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

Citations