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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here
ICV 2022: 95.28
Index Copernicus ICI Journals Master List 2022 - IJCMAS--ICV 2022: 95.28
For more details click here
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Original Research Articles                      Volume : 6, Issue:8, August, 2017
PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
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Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
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Int.J.Curr.Microbiol.App.Sci.2017.6(8): 3216-3219
DOI: https://doi.org/10.20546/ijcmas.2017.608.383


First Report of Corynespora Leaf Spot Caused by Corynespora cassiicola on Chilli in West Bengal, India
Veera Suresh1*, N. Sumalatha2, Vikas Kumar Ravat1 and Amitava Basu1
1Department of Plant Pathology, Bidhan Chandra Krishi Viswavidyalaya,Mohanpur, Nadia741252, West Bengal, India
2Department of Plant Pathology, Prof. Jayashanker Telangana State Agricultural University, Hyderabad, Telangana-5000030, India
*Corresponding author
Abstract:

A Survey was conducted in major chilli growing areas of west Bengal for most prevailing diseases in chilli during the year 2015-16. As a result in chilli apart from the anthracnose, Alternaria, Choanephora blight a new disease was observed showing symptoms as dark brown spots on leaf, stem and fruit on chilli (Capsicum annuum L.) plants in Basantapur, West Bengal during 2015–2016. The fungus was isolated from collected samples and proved Koch’s postulates by detached leaf technique. The isolated pathogen was identified as Corynespora cassiicola on the basis of morphological and cultural characters of the pathogen. This is the first report of Corynespora spot caused by C. cassiicola on chilli in West Bengal.


Keywords: Corynespora, Leaf spot, Chilli (Capsicum annuum L.)

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How to cite this article:

Veera Suresh, N. Sumalatha, Vikas Kumar Ravat and Amitava Basu. 2017. First Report of Corynespora Leaf Spot Caused By Corynespora cassiicola on Chilli in West Bengal, India.Int.J.Curr.Microbiol.App.Sci. 6(8): 3216-3219. doi: https://doi.org/10.20546/ijcmas.2017.608.383
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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