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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 6, Issue:6, June, 2017

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2017.6(6): 2792-2795
DOI: https://doi.org/10.20546/ijcmas.2017.606.332


Studies on Performance of Softwood Grafting in Guava (Psidium guajava L.) cv. Sardar as Influenced by Different Shade Intensity
B. Manga* and P. Jholgiker
Department of Fruit science, KRCCH, Arabhavi, University of Horticultural Sciences, Bagalkot, Karnataka, India
*Corresponding author
Abstract:

An experiment was conducted to study the effect of different shade intensity for softwood grafting in guava cv. Sardar at the Department of Fruit Science, Kittur Rani Channamma College of Horticulture, Arabhavi, University of Horticultural Sciences, Bagalkot during the period of February 2013 to May 2013. There was significant difference for graft success and growth of grafts among different shade intensities. Significantly high graft success and survival percentage was noticed in 35 per cent shade house (68.80 and 87.19 %, respectively) followed by 50 per cent shade house (58.00 and 79.13 % respectively). While minimum graft success and survival percentage was recorded in open condition (36.00 and 71.19 %, respectively). Growth parameters like maximum number of sprouts (4.12), percent sprouting (54.86 %), highest length of sprout (8.71 cm) and maximum number of leaves (17.62) were registered in grafts placed under 35 per cent shade house.


Keywords: Guava, Softwood grafting, Shade house, Open condition

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How to cite this article:

Manga, B. and Jholgiker, P. 2017. Studies on Performance of Softwood Grafting in Guava (Psidium guajava L.) cv. Sardar as Influenced by Different Shade Intensity.Int.J.Curr.Microbiol.App.Sci. 6(6): 2792-2795. doi: https://doi.org/10.20546/ijcmas.2017.606.332
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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