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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here
ICV 2022: 95.28
Index Copernicus ICI Journals Master List 2022 - IJCMAS--ICV 2022: 95.28
For more details click here
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Original Research Articles                      Volume : 12, Issue:4, April, 2023
PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
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Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
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Int.J.Curr.Microbiol.App.Sci.2023.12(4): 92-98
DOI: https://doi.org/10.20546/ijcmas.2023.1204.010


Specific Features of Pancreas and Blood Enzymes Adaptation to Food Quality in Case of High Air Temperature and Insolation
Marina Anvarjanovna Mirzarakhimova*
Department of Normal Physiology of Andijan State Medical Institute of The Republic of Uzbekistan, Post code - 170134
*Corresponding author
Abstract:

The influence of the diet with the increased protein content on the pancreatic enzymes’ secretion and ferment homeostasis in case of high air temperature (37°-40°Ð¡) and insolation have been studied. The results of investigation showed that the increase of proteolithic activity of pancreatic tissue occurs in experimental rats with a high proteins diet in the conditions of high air temperature and insolation. High proteins diet reduces inhibitory influence of high air temperature and insolation on the secretion of amilaza and lipaza in the pancreas of experimental rats.


Keywords: Blood enzymes, pancreas

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How to cite this article:

Marina Anvarjanovna Mirzarakhimova. 2023. Specific Features of Pancreas and Blood Enzymes Adaptation to Food Quality in Case of High Air Temperature and Insolation.Int.J.Curr.Microbiol.App.Sci. 12(4): 92-98. doi: https://doi.org/10.20546/ijcmas.2023.1204.010
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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