|
PRINT ISSN : 2319-7692
Online ISSN : 2319-7706 Issues : 12 per year Publisher : Excellent Publishers Email : editorijcmas@gmail.com / submit@ijcmas.com Editor-in-chief: Dr.M.Prakash Index Copernicus ICV 2018: 95.39 NAAS RATING 2020: 5.38 |
India total pulse production contributing a quarter of world’s total production which make them world’s largest producer of pulses. While one-third of world’s total acreage under pulses is in India, Indian population consumes 30% of world’s total pulses in global production. Chickpea, pigeonpea, mungbean, uradbean, lentil are important pulses crop contributing 39 per cent, 21 per cent, 11 per cent, 10 per cent, and 7 per cent to the total production of pulses in the country. The study suggested that modern market infrastructure may be built up with the public-private partnership to bring efficiency in the marketing of Black gram as well as other pulses. The study suggested that Black gram respondents may prefer cooperative/group marketing for sale of their produce in the distant markets.