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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 10, Issue:5, May, 2021

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2021.10(5): 744-752
DOI: https://doi.org/10.20546/ijcmas.2021.1005.084


Efficacy of Bio-agents and Botanical Extracts against Tikka Leaf Spot of Groundnut (Arachis hypogaea L) Waldron and J Kohler
Jalde Ravi Kumar* and Sunil Zacharia
Department of Plant Pathology, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj (U.P.), India
*Corresponding author
Abstract:

The experiment was conducted at the research plot of the Department of Plant Pathology, SHUATS, Prayagraj, U.P. during the kharif season of 2019-2020with RBD having nine treatments replicated thrice to evaluate the efficacy of some botanical extract and bio agents for the management of groundnut tikka leaf spot disease. Fungicides and bio agent used for seed treatment were Trichoderma viride@5% and mancozeb (check)@4g/kg, as foliar spray wereNeem leaf extract @ 20% Datura leaf extract @ 20%Tulasi leaf extract @ 20%Onion bulb@ 20% Debdaru leaf extract @ 20%Garlic clove@ 20% and Moncozeb@2g/lit. The treatments were applied thrice as spray at 30,45 and 60 DAS.  Trichoderma viride (S.T.) and Neem leaf extract (F.S.) were the most effective treatment to manage the tikka leaf spot disease, germination percentage, plant height, no.of leaves, and yield of groundnut (t/ha).


Keywords: Bio-agent, Botanicals, Groundnut, Seed treatment, Tikka disease

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How to cite this article:

Jalde Ravi Kumar and Sunil Zacharia. 2021. Efficacy of Bio-agents and Botanical Extracts against Tikka Leaf Spot of Groundnut (Arachis hypogaea L) Waldron and J Kohler.Int.J.Curr.Microbiol.App.Sci. 10(5): 744-752. doi: https://doi.org/10.20546/ijcmas.2021.1005.084
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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