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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 10, Issue:4, April, 2021

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2021.10(4): 823-829
DOI: https://doi.org/10.20546/ijcmas.2021.1004.085


Adsorption Properties of Monoammonium Salt of Glycyrrhizic Acid
Ugilay Abdurahmanova*, H. Khabibjon Kushiev, M. Jumabaeva Iroda, A. Majidov Sardor and M. O’tkirShopo’latov and A. Bexruz Tuliyev
Gulistan State University of the Republic of Uzbekistan, Gulistan, Uzbekistan
*Corresponding author
Abstract:

The authors of the article suggest simple and express method of spectrophotometric determination of iron (III) through derivatives of monoammonium salt of glycyrrhizic acid (MASGA). The spectral characteristics of the MASGA-Fe (III) complex - absorption maxima (λmax = 440nm) and the actual molar extinction coefficient (ε = 3,425 × 102) were determined. The optimal conditions for the determination of iron (III) in the range of its concentrations of 2,0–45,0 μg / 25 ml of solution have been established.


Keywords: Monoammonium salt of glycyrrhizic acid, iron(III), spectrophotometric determination,

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How to cite this article:

Ugilay Abdurahmanova, K., H. Khabibjon Kushiev, M. Jumabaeva Iroda, A. Majidov Sardor, M. O’tkirShopo’latov and Bexruz Tuliyev, A. 2021. Adsorption Properties of Monoammonium Salt of Glycyrrhizic Acid.Int.J.Curr.Microbiol.App.Sci. 10(4): 823-829. doi: https://doi.org/10.20546/ijcmas.2021.1004.085
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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