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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here
ICV 2022: 95.28
Index Copernicus ICI Journals Master List 2022 - IJCMAS--ICV 2022: 95.28
For more details click here
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Original Research Articles                      Volume : 10, Issue:3, March, 2021
PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
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Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38
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Int.J.Curr.Microbiol.App.Sci.2021.10(3): 1548-1552
DOI: https://doi.org/10.20546/ijcmas.2021.1003.191


Impact of Front Line Demonstration on the Yield and Economics of Mustard Crop in Shajapur District of Madhya Pradesh
Mukesh Singh1, S. S. Dhakad1*, Gayatri Verma1, Sanjeev Verma2,Lal Singh3, G. R. Ambawatia4 and N. S. Khedkar5
1RVSKVV, Krishi Vigyan Kendra, Shajapur (M.P), India
2RVSKVV, Krishi Vigyan Kendra, Betul (M.P), India
3RVSKVV, Krishi Vigyan Kendra, Rajgarh (M.P), India
4RVSKVV College of Agriculture, Indore (M.P), India
5JNKVV College of Agriculture, Ganjbasoda (M.P), India
*Corresponding author
Abstract:

The present study was carried out at KVK Shajapur (MP) to know the yield gaps between improved package and practices (IP) under Cluster Font Line Demonstrations (CFLDs) and farmers practices (FP) of mustard. The percent increase in yield IP over FP was recorded in the range of 21 to 22. The cost benefit ratio was 3.7 and 3.8 under demonstration, while it was 3.1 to 3.4 under control plots. By conducting Cluster Front Line Demonstrations (CFLDs) of proven technologies, yield potential of mustard crop should be enhanced to a great extend with increase in the income level of farming community.


Keywords: Mustard, Improved technology, Farmer’s practices, Frontline demonstration

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How to cite this article:

Mukesh Singh, S. S. Dhakad, Gayatri Verma, Sanjeev Verma, Lal Singh, G. R. Ambawatia and Khedkar, N. S. 2021. Impact of Front Line Demonstration on the Yield and Economics of Mustard Crop in Shajapur District of Madhya Pradesh.Int.J.Curr.Microbiol.App.Sci. 10(3): 1548-1552. doi: https://doi.org/10.20546/ijcmas.2021.1003.191
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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