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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 10, Issue:2, February, 2021

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2021.10(2): 3535-3544
DOI: https://doi.org/10.20546/ijcmas.2021.1002.389


Genetic Variability Studies for Yield and Yield Attributing Traits in Brown Sarson (Brassica rapa L.) Genotypes under Temperate Conditions of Kashmir
Tahmeena Bano1, Shahina A. Nagoo2, M. Asif IqbalQureshi3, M. Altaf Wani1, Sanjay Kumar1, F. A Sheikh1, M. Ashraf Bhat1, M. Ashraf Rather1, Z. A. Dar4, Z. I. Buhroo2 and Sabiha Ashraf2
1Faculty of Agriculture-Wadura, 2College of Temperate Sericulture-Mirgund, 3Saffron Research Station-Pampore, 4Dryland Agriculture Research Station-Budgam, Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir Srinagar, J&K, India-190025
*Corresponding author
Abstract:

The present study was carried out with 57 genotypes of brown sarson (Brassica rapa L.) during rabi 2019-2020. Estimationof the genetic variability, heritability, genetic advance and correlation analysis in the set of 57 B. rapa lines revealed that all the characters exhibited large amount of variability. The high amount of PCV and GCV along with high values of broad sense of heritability and genetic advance was found, no. of seeds per siliqua, no. of siliqua per plant followed by seed weight. The association analysis showed that the no. of seeds per siliqua, Siliqua length, no. of siliqua per plant and seed weight had significant positive correlation with seed yield plot-1. The difference between PCV and GCV were observed low for all the traits. The genetic variability present in the set of breeding material shall not only provide a basis for selection but also provided some valuable information regarding selection of diverse parents to be used in the hybridization programme. Hence, In the present study, significant amount of differences were observed in the studied genotypes for all characteristics which give an insight into the existence of genetic variation in the available genotypes and thus there is a great scope for selection and further improvement of Brassica rapa L in terms of quality and quantity.


Keywords: Brown sarson (Brassica rapa L.), Genetic, Genotypes, Kashmir, Temperate, Variability, Yield

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How to cite this article:

Tahmeena Bano, Shahina A. Nagoo, M. Asif Iqbal Qureshi, M. Altaf Wani, Sanjay Kumar, F. A Sheikh, M. Ashraf Bhat, M. Ashraf Rather, Z. A. Dar, Z. I. Buhroo and Sabiha Ashraf. 2021. Genetic Variability Studies for Yield and Yield Attributing Traits in Brown Sarson (Brassica rapa L.) Genotypes under Temperate Conditions of Kashmir.Int.J.Curr.Microbiol.App.Sci. 10(2): 3535-3544. doi: https://doi.org/10.20546/ijcmas.2021.1002.389
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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