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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here
ICV 2022: 95.28
Index Copernicus ICI Journals Master List 2022 - IJCMAS--ICV 2022: 95.28
For more details click here
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Original Research Articles                      Volume : 10, Issue:1, January, 2021
PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
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Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
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Int.J.Curr.Microbiol.App.Sci.2021.10(1): 444-451
DOI: https://doi.org/10.20546/ijcmas.2021.1001.055


Green Synthesis and Characterization of Silver Nanoparticles using Cinnamomum zeylanicum Bark Extract
C. T. Supritha1*, S. S. Chandrashekhar1, P. U. Krishnaraj2,Ravi Hunje1 and N. S. Hebsur3
1Department of Seed Science and Technology, 2Department of Agricultural Microbiology, 3Department of Soil Science and Agricultural Chemisrty, AC, UAS, Dharwad, India
*Corresponding author
Abstract:

An experiment on green synthesis of silver nanoparticles and their characterization was carried out during 2018 to 2020 at University of Agricultural Sciences, Dharwad. Green synthesis of silver nanoparticles (AgNPs) was done using bark extract of Cinnamomum zeylanicum. Characterization was done through UV-Visible spectrophotometer, Particle Size Analyzer, Atomic Force Microscope, Scanning Electron Microscope, Energy-dispersive X-ray spectroscopy and X-ray Diffraction. The biosynthesised AgNPs showed absorption peak at 428.7 nm with an average particle size of 38.5 nm. SEM revealed that nanoparticles were spherical in shape and EDAX confirmed presence of silver ions in biosynthesized sample. AFM confirmed a smooth and monodispersed particles and XRD showed crystalline structure of nanoparticles.


Keywords: Cinnamon, Green synthesis, Nanoparticles, Silver

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How to cite this article:

Supritha, C. T., S. S. Chandrashekhar, P. U. Krishnaraj, Ravi Hunje and Hebsur, N. S. 2021. Green Synthesis and Characterization of Silver Nanoparticles using Cinnamomum zeylanicum Bark Extract.Int.J.Curr.Microbiol.App.Sci. 10(1): 444-451. doi: https://doi.org/10.20546/ijcmas.2021.1001.055
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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