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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 9, Issue:12, December, 2020

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2020.9(12): 2455-2462
DOI: https://doi.org/10.20546/ijcmas.2020.912.290


Effect of Dietary Supplementation of Multienzymes with Prebiotics and Probiotics on Growth Performance and Feed Conversion Efficiency of Broilers
Harshavardhan Shahaji Sonawane1*, Mahendra Mohan Yadav2,Ghoshita S. Hingonekar1, Dhiraj Kankhare1 and Vipul M. Vasave1
1Department of Animal Husbandry and Dairy Science, College of Agriculture, Dhule, Mahatma Phule Krishi Vidyapeeth, Rahuri, Maharashtra, India
2Department of Animal Husbandry and Dairy Science, RCSM College of Agriculture, Kolhapur, India
*Corresponding author
Abstract:

The present piece of research was executed to evaluate the effect of multienzymes, prebiotic and probiotic combination on growth performance, weekly feed intake and feed conversion ration (FCR) in broiler birds. All the broiler chicks were fed with starter ration up to 21 days and finisher ration from 22 to 42 days of age. The chicks in treatment groups fed basal diet with varying dose of Multienzyme @ 0, 0.1, 0.2 and 0.3 per cent respectively, with constant levels of Prebiotics (Fructooligosaccharides @ 0.05%) and Probiotics (Saccharomyces cervisiae @ 0.01 %) to all the treatments. The weekly body weight changes of chicks indicated significant (P<0.05) difference among various treatment groups throughout the experiment. However, at the end of the sixth week, significantly (P<0.05) higher body weight gain in the group (Multienzyme @ 0.3% with Prebiotics @ 0.05% and Probiotics @ 0.01%) group was recorded. The overall feed intake of the birds showed non-significant differences in second and third week of the experiment. While feed intake is significant (P<0.05) in first, fourth, fifth and sixth week of experiment. All treatments were statistically significant (P<0.05) for FCR except first week. Better FCR was recorded in group (Multienzyme @ 0.3% with Prebiotics @ 0.05% and Probiotics @ 0.01%) treatment as compared to other treatments.


Keywords: Broilers, Feed Consumption Ratio, Growth Performance, Multi-Enzymes, Prebiotics, Probiotics

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How to cite this article:

Harshavardhan Shahaji Sonawane, Mahendra Mohan Yadav, Ghoshita S. Hingonekar, Dhiraj Kankhare and Vipul M. Vasave. 2020. Effect of Dietary Supplementation of Multienzymes with Prebiotics and Probiotics on Growth Performance and Feed Conversion Efficiency of Broilers.Int.J.Curr.Microbiol.App.Sci. 9(12): 2455-2462. doi: https://doi.org/10.20546/ijcmas.2020.912.290
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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