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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 9, Issue:12, December, 2020

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2020.9(12): 555-561
DOI: https://doi.org/10.20546/ijcmas.2020.912.067


Marketing of Ginger in Aurangabad District of Maharashtra
S. E. Shinde, R. D. Shelke and G. M. Bodakhe
Department of Agricultural Economics, College Agriculture, Latur, India
*Corresponding author
Abstract:

The study was conducted in the year 2019 – 2020 to study the “Marketing of Ginger in Aurangabad District of Maharashtra” It revealed that, producer’s share in consumer’s rupee varied from channel to channel which was highest in channel-II 98.48 per cent, channel-I 98.43 per cent, and channel-III 97.39 per cent respectively. The price spread in channel-I Rs. 930, channel-II Rs.530 and channel-III Rs. 420, when it was sold directly to the wholesaler, Price spread was lower in channel-III as compare to channel-I and channel-II, it indicates that channel-III best for to sold ginger.


Keywords: Marketing channel, Market margin and price spread

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How to cite this article:

Shinde, S. E., R. D. Shelke and Bodakhe, G. M. 2020. Marketing of Ginger in Aurangabad District of Maharashtra.Int.J.Curr.Microbiol.App.Sci. 9(12): 555-561. doi: https://doi.org/10.20546/ijcmas.2020.912.067
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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