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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 9, Issue:11, November, 2020

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2020.9(11): 2406-2413
DOI: https://doi.org/10.20546/ijcmas.2020.911.289


Efficacy of Fungicides and Bioagents against Early Blight of Tomato caused by Alternaria solani
N. S. Pondkule, V. M. Gholve* and S. V. Pawar
Department of Plant Pathology, College of Agriculture Vasantrai Naik Agricultural, University, Parbhani (Maharashtra), India
*Corresponding author
Abstract:

Tomato (Lycopersicon esculentum Mill.), is one of the most popular fruit vegetable crop grown throughout the world. However, during recent years the crop has severely been affected by the early blight of tomato (Alternaria solani), causing about 48-80 per cent fruit yield losses. Though, the disease can be managed with various conventional fungicides and bio-agents under laboratory condition but new generation chemical molecules needs to be assessed for their efficacy against the disease. Three Systemic fungicides (@1000 ppm), four non-systemic fungicides (1500 ppm) and three combi (1500 ppm) fungicides were evaluated. Similarly six fungal antagonists and two bacterial antagonist were evaluated against M. phaseolina by poison food technique and duel culture method respectively. Per cent Inhibition was ranged from 50.81 to 94.44 and bioagent tested per cent inhibition ranged from 44.14 to 74.92.


Keywords: Tomato, Lycopersicon esculentum, Fungicides, Bioagents, Efficacy

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How to cite this article:

Pondkule, N. S., V. M. Gholve and Pawar, S. V. 2020. Efficacy of Fungicides and Bioagents against Early Blight of Tomato caused by Alternaria solani.Int.J.Curr.Microbiol.App.Sci. 9(11): 2406-2413. doi: https://doi.org/10.20546/ijcmas.2020.911.289
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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