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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 5, Issue:1, January, 2016

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2016.5(1): 10-22
DOI: http://dx.doi.org/10.20546/ijcmas.2016.501.002


Production of Bioplastic from some selected Bacterial strains
Jehan Mohamed El-Mohamedy Hawas, Tarek El-Said El-Banna, Elsayed Belal Abdelmonteleb Belal and Ahmed AhmedAbd El-Aziz
Professor and Chairman of Pharmaceutical Microbiology, Faculty of Pharmacy, Tanta University, Egypt
Professor of Agriculture Microbiology, Faculty of Agriculture, KafrEl-Sheikh University, Egypt
Professor of Pharmaceutical Microbiology, Faculty of Pharmacy, Tanta University, Egypt
*Corresponding author
Abstract:

Polyhydroxybutyrates are biodegradable polyesters synthesized by many bacteria Biodegradable polymer plays a predominant role as a biodegradable plastic due to their hydrolysable ester bonds. In the present study fromthirty two bacterial isolates collected from clay soil rhizopher of maiz, wheat and trefoil eighteen PHB producers.PHB is highly produced from microorganisms under optimum conditions such as physical conditions (pH, temperature, incubation times),Nutritional conditions(Carbon, Nitrogen sources and C/N ratio and Biochemical conditions. Due to their biological origin it is an advantage of PHB is, they are degraded naturally and completely to carbon dioxide and water under natural environment by the enzymatic activities of microbes. The present study reports the isolation and screening of soil bacteria and subsequent PHB production under normal conditions. It was observed that clay soil was able to produce maximum yield of PHB.


Keywords: Poly-ß - hydroxybutyrates (PHB), PHV, PHA

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How to cite this article:

Int.J.Curr.Microbiol.App.Sci. 5(1): 10-22. doi: http://dx.doi.org/10.20546/ijcmas.2016.501.002
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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