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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 9, Issue:10, October, 2020

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2020.9(10): 937-942
DOI: https://doi.org/10.20546/ijcmas.2020.910.112


Assessment of Genetic Diversity in Tomato (Solanum lycopersicum) Under Protected Condition
T. P. Kiran1*, V. Srinivasa1, Devaraju1, B. M. Dushyanth2, M. Ganapathi3 and A. Akshay1
1Department of Vegetable Science, 3Department of Crop Physiology, College of Horticulture, Mudigere, Karnataka, India
2Department of Genetics and Plant Breeding, College of Agriculture, Shivamogga, Karnataka, India
*Corresponding author
Abstract:

In the present study, 22 tomato (Solanum lycopersicum L.) genotypes were evaluated to study the extent of genetic diversity through 20 quantitative traits. The genotypes were categorized into 5 distinct clusters using D2 statistics. Cluster I had the maximum number of genotypes (8), followed by clusters IV and V (4 genotypes each) and clusters II and III (3 genotypes each). Highest intra cluster was recorded in cluster III, while the inter cluster distance was maximum between cluster V and cluster IV (53,348.13) indicating the presence of wide range of variability among genotypes of the cluster. Fruit yield per plant contributed the maximum (64.50 %) to the genetic diversity, followed by fruit volume, number of fruits per plant, average fruit weight, number of locules per fruit, fruit diameter and fruit length. The cluster III recorded highest mean for the characters like fruit length (4.28 cm), fruit diameter (5.12 cm), fruit volume (115.58 cc), average fruit weight (114.20 g), pericarp thickness (6.70 mm) and fruit yield per plant (1.64 kg).


Keywords: Genetic Divergence, Cluster Analysis, D2, Tomato

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How to cite this article:

Kiran, T. P., V. Srinivasa, Devaraju, B. M. Dushyanth, M. Ganapathi and Akshay, A. 2020. Assessment of Genetic Diversity in Tomato (Solanum lycopersicum) Under Protected Condition.Int.J.Curr.Microbiol.App.Sci. 9(10): 937-942. doi: https://doi.org/10.20546/ijcmas.2020.910.112
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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