National Academy of Agricultural Sciences (NAAS)
|
PRINT ISSN : 2319-7692
Online ISSN : 2319-7706 Issues : 12 per year Publisher : Excellent Publishers Email : editorijcmas@gmail.com / submit@ijcmas.com Editor-in-chief: Dr.M.Prakash Index Copernicus ICV 2018: 95.39 NAAS RATING 2020: 5.38 |
A field experiment was conducted during the rabi seasons of 2016-17 to assess the effect of sulphur levels on yield and quality of mustard (Brassica juncea L.). The experiment was conducted with randomized block design and replicated three times. Twelve treatment combinations consisted of four sulphur levels viz., 0, 15, 30 and 45 kg S ha-1 and three varieties viz., NDR-8501, Varuna and Maya were allocated randomly. Results revealed that all the growth, yield attributes and quality were increased significantly under 45 kg S ha-1. The growth characters viz., plant height (cm), leaf area index, dry matter accumulation and number of branches plant-1 and yield attributes like number of siliqua plant-1, number of seed siliquqa-1, length of siliqua (cm) and seed and stover yields of mustard crop were significantly higher with Narendra Rai-8501 as compared to Varuna and Maya.
Citations |
 |
 |
 |
 |
