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PRINT ISSN : 2319-7692
Online ISSN : 2319-7706 Issues : 12 per year Publisher : Excellent Publishers Email : editorijcmas@gmail.com / submit@ijcmas.com Editor-in-chief: Dr.M.Prakash Index Copernicus ICV 2018: 95.39 NAAS RATING 2020: 5.38 |
Field experiment was conducted at Horticulture Research and Extension Station, Haveri (Devihosur), University of Horticultural Sciences, Bagalkot (Karnataka) during Kharif season of 2016-2017 to know the genotypic and phenotypic association between sixteen yield and yield attributing characters in green chilli. Thirty two advanced lines were evaluated along with Byadgi Dabbi, ByadgiKaddi, G-4, Pusa jwala and GC-69/68 as checks. Correlation coefficients indicated that fruit yield per plant was significant and positively correlated with fruit weight, number of fruits per plant, fruit length, plant height, plant spread. Since, these associations of characters are in desirable direction indicating higher contribution of these characters towards yield but negative and significant association was found with days to days to first flowering, 50 per cent flowering, stalk to fruit ratio and ascorbic acid content indicating that early flowering and early picking might be associated with increasing the fruits yield per plant.
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