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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 9, Issue:7, July, 2020

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2020.9(7): 2749-2755
DOI: https://doi.org/10.20546/ijcmas.2020.907.324


Economic Analysis in Different Spacings of Water Mimosa (Neptunia prostrata L.) Cultivation under Manipur Valley Condition
Mutum Dinamani1*, L. Nabachandra Singh1, M. Dinachandra1 and N. Devachandra2
1Department of Agronomy, College of Agriculture, Iroisemba, Central Agricultural University, Imphal, Manipur, India
2Department of Horticulture, College of Horticulture and Forestry, Pasighat, A.P, Central Agricultural University, Imphal, Manipur, India
*Corresponding author
Abstract:

An experiment was conducted to study the economic analysis of cost and return of water mimosa under Manipur Valley condition. The present study was carried out at the experimental field of College of Agriculture, Central Agricultural University, Iroisemba, Imphal, Manipur during kharif season, 2018. The experiment was laid out in factorial randomized block design (FRBD) with 9 spacings, Non-root trimming and Root trimming methods with three replications. The primary data on cost of cultivation and return of water mimosa cultivation was collected and economically analyzed. The main finding on this study unveiled that the treatment S5T2 (4.5ft x 1.5ft with root trimming method) which is par with treatment S5T1 (4.5ft x 1.5ft without root trimming) has the maximum benefit of all other treatments.


Keywords: Water mimosa, Spacing, Cost, Return and Benefit cost ratio

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How to cite this article:

Mutum Dinamani, L. Nabachandra Singh, M. Dinachandra and Devachandra, N. 2020. Economic Analysis in Different Spacings of Water Mimosa (Neptunia prostrata L.) Cultivation under Manipur Valley Condition.Int.J.Curr.Microbiol.App.Sci. 9(7): 2749-2755. doi: https://doi.org/10.20546/ijcmas.2020.907.324
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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