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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 9, Issue:7, July, 2020

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2020.9(7): 1325-1332
DOI: https://doi.org/10.20546/ijcmas.2020.907.153


Effect of Carbon, Nitrogen and Vitamins on Epidemiological Components of Sheath Blight of Rice caused by Rhizoctonia solani Kühn
Shiv Murti1*, Ramji Singh1, Mehi Lal2, Sorabh Chaudhary2, Santosh Kumar3, Amarendra Kumar3, Yashpal Singh1 and Moh Ali1
1Sardar Vallabhbhai Patel University of Agriculture and Technology, Modipuram, Meerut -250110, U.P., India
2Plant Protection Section, ICAR-Central Potato Research Institute-Regional Station, Modipuram, Meerut -250110, U.P., India
3Department of Plant Pathology, Bihar Agricultural University, Sabour (Bhagalpur) - 813210, Bihar, India, India
*Corresponding author
Abstract:

The rice crop is affected by various biotic and abiotic stresses. The fungal diseases come under major biotic stress, among fungal diseases sheath blight of rice is one of the major threat for cultivation of rice crops. The sheath blight pathogen (Rhizoctonia solani Kühn) is being affected by different sources of nutrients. In this regards, six carbon, eight nitrogen and eight vitamin source were screened against R. solani causing sheath blight of rice. Among the carbon sources maximum number of sheath blight lesions, largest size of sheath blight lesion were recorded when rice plants were inoculated with the inoculums grown on the medium supplemented with sucrose, fructose & lactose together as carbon source. Among the nitrogen sources, significantly, highest level of disease severity (52.09%) was recorded when the R. solani inoculums were provided with urea as a source of nitrogen, followed by calcium nitrate (42.48). In case of Vitamins, highest level of disease severity (43.21%) was recorded due to Thiamine, followed by the combination of three vitamins (Biotin+ Calcium pentothenate + Thiamine hydrochloride (30.62%). The results of present finding indicate that sources of carbon, nitrogen and vitamins are affecting the disease severity. Therefore, precautions should be taken when these are applying in the fields.


Keywords: Rice, Sheath blight, Micronutrients, Rhizoctonia solani, Pathogenicity

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How to cite this article:

Shiv Murti, Ramji Singh, Mehi Lal, Sorabh Chaudhary, Santosh Kumar, Amarendra Kumar, Yashpal Singh and Moh Ali. 2020. Effect of Carbon, Nitrogen and Vitamins on Epidemiological Components of Sheath Blight of Rice caused by Rhizoctonia solani Kühn.Int.J.Curr.Microbiol.App.Sci. 9(7): 1325-1332. doi: https://doi.org/10.20546/ijcmas.2020.907.153
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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