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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 9, Issue:7, July, 2020

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2020.9(7): 90-99
DOI: https://doi.org/10.20546/ijcmas.2020.907.010


Genetic Divergence Analysis in Aromatic and Non- Aromatic Germplasm of Rice
Parte Deepika*, Singh Sanjay and Tiwari Shweta
Department of Plant Breeding and Genetics, College of Agriculture, Jawaharlal Nehru Krishi Vishwa Vidyalaya, Jabalpur – 482004, Madhya Pradesh, India
*Corresponding author
Abstract:

The genetic diversity estimation was carried out in sixty seven germplasm of rice using Mahalanobis D2 by considering 32 yield and quality characters. ANOVA revealed the presence of considerable amount of variability among the genotypes studied. Thousand (1000) grain weight contributed 47.76% of total genetic divergence followed by grain length (15.88%) and Number of spikelet per panicle (8.01%).It also manifested that genotypes were grouped into twelve clusters. Cluster I, III, V and VIII containing maximum genotypes with highest intra-cluster distances. While, clusters IX and X (D2= 13160.30) followed by VIII and IX (D2=9440.02) as well as VII and X (D2 =5965.22) were highly diverse from each other as these clusters showed maximum inter-cluster distance. Hence, genotypes belonging to these clusters could be chosen as parents in hybridization programme Genotypes Madhuri, DhaniyaDhan, NPT 14-6, LalJeera, Kalimuch, Mohan Bhog, Tarori Basmati and Padma reported as most divergence and chances of finding the desirable recombinants after hybridization could be more.


Keywords: Genetic divergence, Cluster analysis, D2 statistics, Germplasm

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How to cite this article:

Parte Deepika, Singh Sanjay and Tiwari Shweta. 2020. Genetic Divergence Analysis in Aromatic and Non- Aromatic Germplasm of Rice.Int.J.Curr.Microbiol.App.Sci. 9(7): 90-99. doi: https://doi.org/10.20546/ijcmas.2020.907.010
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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