Follow
International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
Index Copernicus ICI Journals Master List 2022 - IJCMAS--ICV 2022: 95.28 For more details click here
National Academy of Agricultural Sciences (NAAS) : NAAS Score: *5.38 (2020) [Effective from January 1, 2020] For more details click here

Login as a Reviewer


See Guidelines to Authors
Current Issues
Download Publication Certificate

Original Research Articles                      Volume : 8, Issue:12, December, 2019

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2019.8(12): 2130-2133
DOI: https://doi.org/10.20546/ijcmas.2019.812.252


Comparative Evaluation of Heritability and Correlation Coefficients on Quality of Brinjal (Solanum melongena L.)
Tirkey1, Johnson Lakra2*, P. Tirkey3 and S. Saravana1
1Deptt. of Horticulture, Naini Agricultural Institute, SHUATS,
Allahabad (U.P.) India, 211007
2Dr Y S Parmar University of Horticulture and Forestry Nauni, Solan-173230 (HP), India
3College of Agriculture and Research Station, Raigarh (C.G.) India, 492001
*Corresponding author
Abstract:

The present investigation entitled, “Comparative evaluation of heritability and correlation coefficients on quality of brinjal (Solanum melongena L.)” was conducted at vegetable Research Farm, Department of Horticulture, Naini Agricultural Institute, SHUATS, Allahabad (Uttar Pradesh) during 2016 - 2017. Eighteen genotypes were used to study the heritability and correlation coefficient analysis for quality characters in brinjal with various different characters viz., TSS (0Brix) and ascorbic acid (mg /100g) were taken into consideration parameter studied. Analysis of variance in the present investigation shows that the genotypes evaluated differed significantly among all the 02 traits. The results revealed that among the all genotypes Punjab barsati also produced qualitative fruit in highest T.S.S content and highest value for the ascorbic acid content.


Keywords: Heritability, Correlation Coefficients, Brinjal, T.S.S content

Download this article as Download

How to cite this article:

Tirkey, M., Johnson Lakra, P. Tirkey and Saravana, S. 2019. Comparative Evaluation of Heritability and Correlation Coefficients on Quality of Brinjal (Solanum melongena L.).Int.J.Curr.Microbiol.App.Sci. 8(12): 2130-2133. doi: https://doi.org/10.20546/ijcmas.2019.812.252
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

Citations