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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 8, Issue:11, November, 2019

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2019.8(11): 2573-2580
DOI: https://doi.org/10.20546/ijcmas.2019.811.297


Stem Gall Disease of Coriander: Causes and Integrated Management
Preeti Verma, Mohan Lal Yadav*, C.B. Meena and D.L. Yadav
Agricultural Research Station, Agriculture University, Kota, India
*Corresponding author
Abstract:

Coriander is important seed spices crop and 95 percent cultivation under South Eastern part of Rajasthan. Stem gall is hot spot in this part as well as reduced quality and quantity of crop. 50% loss in yield occurs due to this disease in Kota, Bharatpur, Dholpur, Sawai Madhopur and adjoining areas in Rajasthan. The flowering stage of the crop is to be more sensitive to the damage caused by the disease. The disease appears in the form of tumour like swellings on stem, leaf, peduncle, flowers and fruits. Variety ACr – 1 released in the year 2016 from National Research Centre on Seed Spices, Ajmer has been reported to be absolutely resistant to the disease. Minimum disease incidence was recorded by seed treatment of hexaconazole (0.2%) and foliar spray of hexaconazole (0.2%) after 40, 60 and 75 days of sowing. Seed treatment of propiconazole (0.2%) and foliar spray of propiconazole (0.2%) after 40, 60 and 75 days after sowing also controlled the disease.


Keywords: Coriander, Stem gall, Causes and integrated management

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How to cite this article:

Preeti Verma, Mohan Lal Yadav, C.B. Meena and Yadav, D.L. 2019. Stem Gall Disease of Coriander: Causes and Integrated Management.Int.J.Curr.Microbiol.App.Sci. 8(11): 2573-2580. doi: https://doi.org/10.20546/ijcmas.2019.811.297
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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