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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 8, Issue:11, November, 2019

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2019.8(11): 1787-1801
DOI: https://doi.org/10.20546/ijcmas.2019.811.210


Global and National Scenario and Growth Trends in Area Production Productivity and Export of Fruits and Vegetables
A. Ananthakumar1, C. Sekhar2* and D. Murugananthi3
1Department of Social Sciences, Agricultural College and Research Institute,
Killikulam, Thoothukkudi District, India
2Department of Agricultural Economics, TNAU, Coimbatore – 641 003, India
3Department of Agricultural and Rural Management, TNAU, Coimbatore – 641 003, India
*Corresponding author
Abstract:

This paper aimed at addressing the area production and productivity scenario in respect of fruits and vegetables focusing Banana as the principal crop and the Onion as the principal crop. Indian Productivity is comparatively less when examining the few of the state’s average productivity. Maharashtra and Gujarat are the states have given highest productivity to the level of 65 tonnes per ha whereas, Tamil Nadu is very poor in augmenting productivity on par with the leading states in India. From that one could understand that the technology gap is visible and hence the Department of Horticulture and plantation crops have to take special efforts in attaining the higher productivity by taking the farmers on exposure visits to gain higher productivity. Besides, export of fruits and vegetables and their growth rates were assessed and forecasted for the year 2020.


Keywords: Fruits and vegetables, Area production and productivity, Export of fruits

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How to cite this article:

Ananthakumar, A., C. Sekhar and Murugananthi, D. 2019. Global and National Scenario and Growth Trends in Area Production Productivity and Export of Fruits and Vegetables.Int.J.Curr.Microbiol.App.Sci. 8(11): 1787-1801. doi: https://doi.org/10.20546/ijcmas.2019.811.210
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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