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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 8, Issue:7, July, 2019

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2019.8(7): 846-852
DOI: https://doi.org/10.20546/ijcmas.2019.807.101


Effect of Phosphatic Fertilizer and Biofertilizers on Yield and Quality of Finger Millet (Eleusine coracana L.)
P. Kejiya*, B. Vajantha, M.V.S. Naidu and A.V. Nagavani
S.V. Agricultural College, Tirupathi- 517502, Andhra Pradesh, India
*Corresponding author
Abstract:

A field experiment was conducted to study the response of finger millet to phosphorus fertilizer, PSB and VAM during kharif, 2018 on sandy loam soils at Agricultural Research Station, Perumalapalle, Tirupati, Acharya N. G. Ranga Agricultural University, Andhra Pradesh. The experiment was laid out in Randomized Block design with nine treatments and replicated thrice. Among the phosphorus management practices, application of 100% RDP + PSB @ 750 ml ha-1 + VAM @ 12.5 kg ha-1 (T6) produced higher dry matter production, yield attributes (plant height, number of tillers m-2, number of earheads m-2, number of fingers earhead and length of earhead-1), grain yield and stover yield, grain quality parameters (protein, carbohydrate content) in finger millet. However, it was on par with application of 75% RDF + PSB @ 750 ml ha-1 + VAM @ 12.5 kg ha-1 (T9). Application of no phosphorus (T1), registered the lowest values of yield attributes, yield and grain quality parameters.


Keywords: Finger millet, Phosphorus, Biofertilizers, Yield and quality parameters

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How to cite this article:

Kejiya, P., B. Vajantha, M.V.S. Naidu and Nagavani, A.V. 2019. Effect of Phosphatic Fertilizer and Biofertilizers on Yield and Quality of Finger Millet (Eleusine coracana L.).Int.J.Curr.Microbiol.App.Sci. 8(7): 846-852. doi: https://doi.org/10.20546/ijcmas.2019.807.101
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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