National Academy of Agricultural Sciences (NAAS)
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PRINT ISSN : 2319-7692
Online ISSN : 2319-7706 Issues : 12 per year Publisher : Excellent Publishers Email : editorijcmas@gmail.com / submit@ijcmas.com Editor-in-chief: Dr.M.Prakash Index Copernicus ICV 2018: 95.39 NAAS RATING 2020: 5.38 |
Moringa oleifera is also known as “Miracle Tree” and it’s almost all parts have nutritional and pharmacological properties. It is highly nutritious crop cultivated mostly in all parts of the world. It is a valuable food crop, grows very fast and even beyond food it serves many benefits. It has been used to fight against malnutrition, especially among young ones and lactating mothers. Its various plant parts are used for different purposes. It is the richest plant source of Vitamins A, B, C, D, E and K. Minerals present in this tree include K, Mg, Ca, Mn, Zn, Cu, and Fe. Its various parts are used for the treatment of various diseases. It is resistant to drought duration because of long taproot system. Its cultivation is very simple and requires fewer efforts. It plays an important role in conservation of soil, water, and mitigating climatic change. This review article provides a brief overview about the nutritional importance, health benefits, and their production technology including water purification properties.
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