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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 8, Issue:5, May, 2019

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2019.8(5): 1628-1633
DOI: https://doi.org/10.20546/ijcmas.2019.805.188


Comparative Study of Strategic Supplementation on Enhancement of Average Milk Production of Cattle
Vivekin Pachuari1*, Sushil Kumar Mishra2, A.K. Tripathi1 and K.S. Yadav3
3Horticulture
1Krishi Vigyan Kenra, Sagar, JNKVV, Jabalpur, India
2DHRTC, Garhakota, JNKVV, Jabalpur, India
*Corresponding author
Abstract:

The present study was conducted to ascertain the effects of feeding Strategic supplementation. The trial was conducted on 40 lactating cows on villages of Jasinagar road of district Sagar, Madhya Pradesh. Cows were divided randomly into 4 dietary treatments of 10 animals each considering their body weight, milk yield, parity and stage of lactation. The experiment was conducted for the period of 180 days. In group I (control group) the average milk yield of the animals was 4.42±0.28. In group II, the average milk yield was 4.23±0.73. The variation between the milk yield of the group I and group II before the experiment was 0.19 litre. In group III, the average milk yield of the animals was 4.88±1.03 litre. The variation between the milk yield of group I and group III before the start of experiment was 0.46 litre. In group IV the average milk yield of the animals before the start of experiment was 4.96±1.31 litre. The variation between the milk yield of group I and IV before the experiment was 0.54 litre it was maximum among the entire three groups.


Keywords: Strategic Supplementation, Cattle, Feed, Fodder, Parity, Stage of Lactation

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How to cite this article:

Vivekin Pachuari, Sushil Kumar Mishra, A.K. Tripathi and Yadav, K.S. 2019. Comparative Study of Strategic Supplementation on Enhancement of Average Milk Production of Cattle.Int.J.Curr.Microbiol.App.Sci. 8(5): 1628-1633. doi: https://doi.org/10.20546/ijcmas.2019.805.188
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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