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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here
ICV 2022: 95.28
Index Copernicus ICI Journals Master List 2022 - IJCMAS--ICV 2022: 95.28
For more details click here
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Original Research Articles                      Volume : 8, Issue:5, May, 2019
PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
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Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
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Int.J.Curr.Microbiol.App.Sci.2019.8(5): 190-198
DOI: https://doi.org/10.20546/ijcmas.2019.805.023


In vitro Antagonistic Activity of Fungal and Bacterialbio Control Agents against Chilli Fruit Rot Incited by Colletotrichum capsici
N. Kavi Bharathi1, N. Revathy1*, E.G. Ebenezar1 and R.P. Gnanamalar2
1Department of Plant Pathology
2Department of Plant Breeding and Genetics, Agricultural College and Research Institute, Madurai, India
*Corresponding author
Abstract:

In this study, antagonistic effect of 6 isolates of Bacillus subtilis (Bs-1, Bs-2, Bs-3, Bs-4, Bs-5,Bs-6), Pseudomonas fluorescens (Pf-1, Pf-2, Pf-3, Pf-4, Pf-5, Pf-6), Saccharomyces cerevisiae (Sc-1, Sc-2, Sc-3, Sc-4, Sc-5, Sc-6) and Trichoderma spp. (Ts-1, Ts-2, Ts-3, Ts-4, Ts-5, Ts-6) were evaluated against Colletotrichum capsici, the causal agent of chilli fruit rot, as potential biocontrol agents under in vitro conditions. Fungal and bacterial biocontrol agents were tested against chilli fruit rot pathogen (C.capsici) by dual culture plate assay. Among the biocontrol agents tested Bacillus subtilis showed 62.22 % inhibition against the target pathogen followed by Pseudomonas fluorescens (58.88 %), Saccharomyces cerevisiae (56.66 %) and Trichoderma spp (54.44 %) in the dual-culture assay under in vitro conditions.


Keywords: Chilli, Colletotrichum capsici, Biocontrol, Dual plate

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How to cite this article:

Kavi Bharathi, N., N. Revathy, E.G. Ebenezar and Gnanamalar, R.P. 2019. In vitro Antagonistic Activity of Fungal and Bacterialbio Control Agents against Chilli Fruit Rot Incited by Colletotrichum capsici.Int.J.Curr.Microbiol.App.Sci. 8(5): 190-198. doi: https://doi.org/10.20546/ijcmas.2019.805.023
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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